Farm Brunch at The Fork at Point Reyes
Date: Saturday, October 22, 2022
Seated at communal tables overlooking bucolic pastures and Tomales Bay, our Farm Brunch is famous for delicious, seasonal menus that are completely locally-sourced -- as a matter of fact, Chef Jen’s favorite meal of the day is brunch! Bring your bestie, husband, mom, or brother for a morning filled with cheese, house-made baked goods plus three courses of rustic-style, California comfort food, served with love and happiness.
Our Farm Brunches are designed for adventurous palates and might not be the best option for younger guests. The cost is $85 per person and reservations must be made in the above website link.