Malibu Farm, founded by cookbook author and chef, Helene Henderson offers locally sourced, vegetable-forward cuisine with stunning views of the San Francisco skyline.

During the week, we serve lunch and dinner in our beautifully open-air space or join us for our famous weekend brunch; indoor and outdoor dining available.  Menu Here

Our waterfront venue makes us a perfect location for your next special celebration; please contact us for your next corporate event, bridal shower or wedding reception.

Hours of Operation:  Monday – Thursday  11:00am – 8:30am
                                 Friday  11:00am – 9:00pm
                                 Saturday  8:00am – 9:00pm
                                 Sunday  8:00am – 8:30pm