COME FEAST WITH US!
We kick off Spring with our most anticipated event of the year, the annual Crab Feast! For the third year in a row, Chef Matt Elias & the talented team behind The Bodega will prepare a decadent feast of all-you-can-eat local Dungeness Crab and seasonal side dishes. Join us on the back patio as we sip on ice cold sparkling mead, celebrate the change of season and feast on the bounty of West Marin.
Tickets are $90 ($85 for Club Mead Members) and include a complete lunch and a glass of mead. Our Club Members had early access to tickets this week so there are limited amounts left. Don't wait, secure yours now!