Events Calendar · October 2024
McEvoy Ranch & Hog Island Seafood Dinner
Date: Saturday, October 5, 2024
Time: 5:00pm
This event promises an unforgettable culinary experience, combining the finest olive oils and wines from McEvoy Ranch with the freshest seafood from Hog Island. Guests will indulge in a four-course wine and olive oil paired seafood dinner, while enjoying insights from industry leaders including President of McEvoy Ranch Samantha Dorsey, Chef and Hog Island Cookbook Author John Ash, and Hog Island Oyster Co. Founding Partner/CEO John Finger.
The evening will conclude with a book signing with Chef John Ash.
$195 per person. Members enjoy 15% OFF tickets when signed in. All tickets can be purchased in the above website link.
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