Date: Wednesday, May 8, 2019
Time: 05:00 PMJoin us at Marin Art and Garden Center in the Edible Garden for this hands-on workshop where MAGC's Events Manager Stacey Kamp will lead us in making delicious cocktails with the season’s garden bounty. You’ll learn how to pair fresh herbs such as basil, thyme, rosemary and sage with the flavors of your favorite fruits like strawberries, oranges, and kumquats. We’ll garnish each drink with sprigs and edible flowers for a festive touch. Join us to learn, and also to sample each one of these fine creations. We will have heavy appetizers as well!
Register for this event online.
Additional Location or Other Information
30 Sir Francis Drake Boulevard Ross, CA 94957, 415-455-5260