Date: Monday, March 12, 2018
The Cheese School of San Francisco invites you to their class Spring in Sonoma. In the wake of the devastating fires that ravaged pasture and vineyard alike, Sonoma County is healing by continuing to produce some of the best cheeses and wines in the country. American cheese and wine connoisseur Laura Werlin will introduce you to some new finds and old favorites as you explore the cheese and wine capital in our own backyard!
Class Fee: $85 per person.
Registration available online. Class registration (and payment) must be made in advance.
The Cheese School of San Francisco is located at 2124 Folsom Street, San Francisco, CA 94110, on Folsom Street between 17th and 18th streets in the Mission. There is a parking lot located just over a block from the school at 17th and Shotwell Streets. Additionally, the immediate neighborhood has unrestricted street parking (please remember to lock your doors and stash valuables). The school is about a 7-minute walk from the 16th Street Mission BART station.