Date: Friday, February 16, 2018
The Cheese School of San Francisco invites you to their class Local Cheese, Local Beer. In honor of the world-renowned SF Beer Fest, we celebrate the cheeses and beers that make Northern California the epicenter of good eats and drinks. Certified Cicerone and cheese expert Chris Munsey will explore local flavors and creations sourced from our own backyard.
Class Fee: $79.00 per person
Registration available online. Class registration (and payment) must be made in advance.
The Cheese School of San Francisco is located at 2124 Folsom Street, San Francisco, CA 94110, on Folsom Street between 17th and 18th streets in the Mission. There is a parking lot located just over a block from the school at 17th and Shotwell Streets. Additionally, the immediate neighborhood has unrestricted street parking (please remember to lock your doors and stash valuables). The school is about a 7-minute walk from the 16th Street Mission BART station.